Beverages for Banquet Room Events
Alcohol/Beer pricing for Weddings and Events in the

Banquet Room
- 4 hours at $16.00/person
Includes Miller Lite, Bud Lite, Budweiser, Coors Lite, Michelob Ultra, Yuengling, House wine & Well/Rail Liquors

- 4 hours at $20.00/person
Includes everything above and Blue Moon, Corona, Corona Light, Heineken, all Call Liquors such as Absolut, Bacardi, Tanqueray, Jack Daniels, Jim Beam, etc.

- 4 hours at $22.00/person
Includes everything above and Top Shelf Liquors such as Jameson, Patron, Kettle One, etc.

**Each additional hour will be an extra charge**

Banquet Menu
Cocktail Hour Hors D'oeuvres ($9/person select 4)
Crudite of Vegetables

with dressing

International Cheeses

With fruit and crackers

Antipasto Tray

Italian meats and cheeses with roasted vegetables

Crab Dip

With bite sized Philly pretzels

Mozzarella Sticks

Hand breaded served with marinara sauce

Hot Wings

Traditional Buffalo style with bleu cheese and celery

Stuffed Mushrooms

Stuffed with our crab cakes and topped with basil aioli

Gourmet Pizzas

Assortment of meat lovers, Hawaiian, BBQ chicken, Buffalo and white seafood

Dinner Buffet ($34.99/person)

(Includes choice of Salad, 2 Entrees, 2 Sides, Rolls & Beverages (coffee, tea, soda) and Dessert) *additional items available upon request

Salad (choose 1)
Tossed Salad

Mixed greens and seasonal vegetables with rand and Italian dressings

Caesar Salad

Romaine lettuce, parmesan cheese, homemade croutons and Caesar dressing

Cobb Salad

Mixed greens, bleu cheese, avocado, eggs, bacon, tomatoes and bleu cheese vinaigrette

Entrees (choose 2)
Prime Rib of Beef

Sliced and served with Au Jus and Horseradish Cream sauce

Roast Turkey Breast

Served with gravy and craberry chutney

Glazed Ham

Pineapple glazed, served with a Dijon Sauce

Grilled Salmon

With lemon, dill and shallot butter

Chicken Chesapeake

Marinated chicken breast topped with crab dip and cheddar cheese

Italian Meatballs

Served traditional style in marinara sauce

Baked Ziti

Ziti pasta served in marinara sauce, ricotta and mozzarella cheese (with or without meat)

*Pasta Station

Assorted pastas and sauces ($3.00/person plus $75.00 chef fee)

*Carving Station

Roast Beef, Turkey and Ham ($3.00/person plus $75.00 chef fee)

Sides (choose 2)
Vegetable Medley

Zucchini, yellow squash, red peppers and carrots sauteed and lightly seasoned

Grilled Vegetables with Penne Pasta

Zucchini, yellow squash, red peppers, eggplant and fresh basil

Sauteed Green Beans

Toasted almonds and garlic butter

Glazed Carrots

Baby carrots with brown sugar & cinnamon glaze

Smashed Garlic Potatoes

Red bliss potatoes with roasted garlic, herbs and butter

Roasted Red Bliss

Oven roasted red bliss potatoes with herbs and garlic

Rice Pilaf

Long grain rice with herb butter


Traditional "Thanksgiving" style stuffing


(available upon request)

To book your special event, please fill out our contact form or call us at (410) 287-7880

*** Please be advised that ALL final prices are subject to 18% Service Charge and State Tax***